I’m trying to stay away from fatty and sugary flavored creamers. Right now I put in a dash of cinnamon and just enough non-fat milk to lighten the color. I read that putting some orange peels in the coffee grounds while brewing makes for an interesting flavor, but I haven’t tried it yet. Anyone else do anything interesting?

July 22nd, 2009 at 1:43 am
I was surprised to see a fat-free half-and-half at the store — not sure what its half of but I think it adds something more to the coffee than non-fat or even 1% milk. You could shake it up with sweetener, vanilla, and cinnamon . . .
July 22nd, 2009 at 8:29 am
how about some ground nutmeg and Cinnamon, or Vanilla extract they are lots of syrups available that are no cals ,,,also-sugar free creamers
July 22nd, 2009 at 1:28 pm
Vanilla extract and powder are nice touches. A tsp. of sugar-free maple syrup & skim milk is also a smooth addition to a cup of joe.
July 22nd, 2009 at 6:55 pm
Well I have used Honey and maple syrup,the homeade kind as it is all natural.The honey is natural too.
July 23rd, 2009 at 12:29 am
A couple drops of extract (whatever flav you want) will work.
July 23rd, 2009 at 7:27 am
sugar free or fat free creamers