Tag Archive | "Food"
Elizabeth Alston’s Best Baking: 80 Recipes for Angel Food Cakes, Chiffon Cakes, Coffee Cakes, Pound Cakes, Tea Breads, and Their Accompaniments
Indulge your sweet tooth with eighty of Elizabeth Alston’s most beloved and delicious baking recipes. A compilation of her popular Tea Breads and Coffeecakes and Simply Cakes, Best Baking features such delectable delights as Brown Sugar–Brown Butter–Hazelnut Pound Cake, Tennessee Whiskey Cake, Plum-Walnut Kuchen, and Chocolate Orange Crumb Cake, as well as tempting [...]
Continue reading...Can I Grind Whole Coffee Beans In A Food Chopper?
Tuesday, February 2, 2010
I accidentially bought whole beans rather that the ground coffee and I don’t have a coffee grinder. Would a food chopper work? Any other suggestions? Cool Things Beyond Coffee: Make it a Kindle Valentines. It will be the best gift that he has ever received.
Continue reading...Coffee Lover’s Bible: Ode to the Divine Brew in Fact, Food & Fancy
Sunday, January 10, 2010
Coffee Lover’s Bible gives you all the tips you need to master the fine art of selecting ad brewing, to learn the fine points of arabica and robusta beans, and distinguish French brews from Middle Eastern from American. It offers a generous sample of coffee facts, lore, and trivia to share over your [...]
Continue reading...Coffee Lover’s Bible: Ode to the Divine Brew in Fact, Food & Fancy
Thursday, December 10, 2009
Coffee Lover’s Bible gives you all the tips you need to master the fine art of selecting ad brewing, to learn the fine points of arabica and robusta beans, and distinguish French brews from Middle Eastern from American. It offers a generous sample of coffee facts, lore, and trivia to share over your [...]
Continue reading...Swindled: From Poison Sweets to Counterfeit Coffee: The Dark History of the Food Cheats
Wednesday, November 11, 2009
Review Praise for Bee Wilson’s The Hive: ‘Richly informative and beautifully written’ — The Times ‘Entertaining and thoroughly worthwhile’ — Sunday Times 20040905 ‘Can hardly be bettered’ — Guardian 20040918 ‘Fascinating, careful, witty and intelligent … Almost any paragraph chosen at random is [...]
Continue reading...Elizabeth Alston’s Best Baking: 80 Recipes for Angel Food Cakes, Chiffon Cakes, Coffee Cakes, Pound Cakes, Tea Breads, and Their Accompaniments (Paperback)
Tuesday, November 10, 2009
Indulge your sweet tooth with eighty of Elizabeth Alston’s most beloved and delicious baking recipes. A compilation of her popular Tea Breads and Coffeecakes and Simply Cakes, Best Baking features such delectable delights as Brown Sugar–Brown Butter–Hazelnut Pound Cake, Tennessee Whiskey Cake, Plum-Walnut Kuchen, and Chocolate Orange Crumb Cake, as well as tempting [...]
Continue reading...Swindled: The Dark History of Food Fraud, from Poisoned Candy to Counterfeit Coffee
Friday, October 16, 2009
From Publishers Weekly Starred Review. Columnist and food writer Wilson takes readers to the beginning of the 19th century to document the history of food adulteration–at heart “two very simple principles: poisoning and cheating.” concentrating on Britain and the U.S. (other countries, especially France, navigated food [...]
Continue reading...Swindled: The Dark History of Food Fraud, from Poisoned Candy to Counterfeit Coffee (Hardcover)
Wednesday, July 29, 2009
From Publishers Weekly Starred Review. Columnist and food writer Wilson takes readers to the beginning of the 19th century to document the history of food adulteration–at heart “two very simple principles: poisoning and cheating.” concentrating on Britain and the U.S. (other countries, especially France, navigated food [...]
Continue reading...Coffee Maker Cuisine? What Kinds Of Food Can You Make With A Coffee Maker?
Tuesday, July 21, 2009
I already know the obvious, ramen, mac & cheese, vegetables, oatmeal, soup, pasta, rice, hot cocoa.. coffee obviously, I heard that you can make pancakes on the warmer part, but I’ve looked all through what Mr. Google says and can find very little information on the topic. Does anyone else know what you can make? [...]
Continue reading...Coffee Bean Species and Varieties
Monday, June 15, 2009
The coffee beans we grind and use to brew coffee come from the Coffea evergreen bush, grown in over 50 countries around the globe. Each year, the Coffee bush flowers and develops a cherry-like fruit, inside which are typically two small seeds or coffee beans. There are 10 different species of Coffea bush, the first [...]
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Saturday, March 6, 2010
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