Tag Archive | "Does"

How Does One Begin To Drink Coffee?

Thursday, August 20, 2009

6 Comments

I need to be able to drink coffee by Tuesday, if I am not to make a fool of myself. Right now at 15, I have tried coffee about once and find the taste repulsive, but I have 4 days before I need to be able to drink a flat white, so any tips on how [...]

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What Kind Of Cream Does Dunkin Donuts Use In There Coffee?

Monday, August 17, 2009

3 Comments

I love dunkin donuts coffee!! I make it at home, but it doesn’t seem to taste the same as going to the store. I think it may be there cream. Does anyone know what kind they use?

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How Does One Make Coffee From A French Coffee Presser?

Monday, August 17, 2009

1 Comment

can someone tell me how can I make coffee from a french coffee presser? Is there any special kind of coffee for that?

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What Effect Does Coffee Have On The Body While Fasting?

Sunday, August 16, 2009

4 Comments

I have to fast for a week. Is it medically ok for me to drink black coffee during my fasting period?

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When I Brew My Dunkin Doughnuts Coffee Why Does It Have A Weird Taste?

Saturday, August 15, 2009

5 Comments

It doesnt taste like normal coffee? Is it the coffee or is it me? Ive tried drinking it straight (black) with creamer, with milk, Ive tried using splenda, equal, sweet n low, Im trying sugar tommarrow. I just cant figure it out.

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How Long Does It Take Drip Coffee To Become Stale/unsafe? (black Coffee, No Milk, Sugar Etc)?

Saturday, August 15, 2009

2 Comments

At room temperature, it lies in the coffee maker. How long can I let it lie before I have to throw it out?

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Why Does The 100% Arabica Coffee I Drink Have A Lot Of Caffine?

Tuesday, August 11, 2009

1 Comment

Shouldn’t all the coffee companies that tout their use of 100% Arabica beans have coffee which is low in caffine? Is this a case of false advertising? From my understanding, Robusta is high in caffine, low in flavor and Arabica is the opposite. I’ve read that most coffee is a mixture of the two…so then why [...]

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Why Does My Home Brewed Coffee Develop An Oily Film On Top Of The Cup Shortly After I Make It?

Monday, August 10, 2009

7 Comments

Coffee maker is clean; even bought a new one. Changed coffee brands several times. City water is OK. Local restaurants seem to have no problem.

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Why Does Coffee Get A Thin Layer Of Foam On It After Microwaving?

Sunday, August 9, 2009

2 Comments

I’ve noticed that after I reheat a cup of coffee in the microwave there’s a thin layer of foam that’s on the top. I know it’s from microwaving, but what I want to know is what’s the mechanism that causes this?

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How Does Coffee With Cream And Aspertane ( Equal Brand Sweetener ) Affect A Blood Test For Diabetes?

Saturday, August 8, 2009

9 Comments

If I drink a cup of coffee with cream and artificial sweetener before a blood test for diabetes, will this show that I do, or do not have diabetes? How will this combination affect other blood tests?

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