At the age of 42, former lawyer Stephen Miller opted for a career change and set up his own sandwich-coffee bar. Despite the challenges and hard work, he has found it very satisfying to set up and run his own business. This book brings the benefit of his experience and advice to anyone [...]
Continue reading...Tuesday, October 20, 2009
Based on the authors’ 25 years of experience in the specialty coffee industry, this outstanding guide details every step in the startup process including operational options (shop, free-standing cart, concession, add-on to another restaurant or food service), location, leases, landlords, marketing, menus and financing. Contains time-saving organizers such as sample lease and useful [...]
Continue reading...Saturday, October 3, 2009
In this comprehensive guide, Jill Sutherland offers practical and realistic advice, designed to take would be sandwich bar owners from idea, to opening. Packed with top tips, real-life examples, checklists and anecdotes, it provides a stage-by-stage guide to your first year, from the planning of your business, to it’s opening and becoming [...]
Continue reading...Wednesday, September 23, 2009
Do you know more than 12 billion pounds of coffee is being used each year throughout the world? Do you know every year about 500 billion cups of coffee are drunk around the world? Why not to start a coffee business today and claim your share of profit out of this lucrative business? Before you [...]
Continue reading...Thursday, September 3, 2009
Based on the authors’ 25 years of experience in the specialty coffee industry, this outstanding guide details every step in the startup process including operational options (shop, free-standing cart, concession, add-on to another restaurant or food service), location, leases, landlords, marketing, menus and financing. Contains time-saving organizers such as sample lease and useful [...]
Continue reading...Tuesday, August 18, 2009
I own a drive-thru coffee place and my business is steadily oing down hill since Thanksgiving. I don’t know what to do to attract new customers.
Continue reading...Monday, August 17, 2009
I am starting a business, and I want to be as eco concious as possible, so what is an inexpensive, environmentally friendly alternative to using styrofoam cups for hot cocoa and coffee?
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Wednesday, November 4, 2009
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