Indulge your sweet tooth with eighty of Elizabeth Alston’s most beloved and delicious baking recipes. A compilation of her popular Tea Breads and Coffeecakes and Simply Cakes, Best Baking features such delectable delights as Brown Sugar–Brown Butter–Hazelnut Pound Cake, Tennessee Whiskey Cake, Plum-Walnut Kuchen, and Chocolate Orange Crumb Cake, as well as tempting [...]
Continue reading...Saturday, November 7, 2009
More than 500 outstanding cakes, breads, muffins, biscuits, and strudels to delight family and friends. The only cookbook of its kind, devoted entirely to extravagant cakes and breads that need only to be stirred and baked. Includes great “conversation” dinner breads, amazing cakes and tortes, muffins, biscuits, and scones. [Read More...]Buy [...]
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Saturday, March 6, 2010
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