More than 500 outstanding cakes, breads, muffins, biscuits, and strudels to delight family and friends. The only cookbook of its kind, devoted entirely to extravagant cakes and breads that need only to be stirred and baked. Includes great “conversation” dinner breads, amazing cakes and tortes, muffins, biscuits, and scones.
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Bake, Best, Breads, Cakes, Coffee, Easiest, Great, Quick, Stir
November 7th, 2009 at 9:57 pm
This is, by far, the most treasured cookbook in my collection. I have tried nearly every recipe in the book, and they are all excellent. I bake regularly for my family and friends, and have a reputation as being a “fantastic” baker, and it’s all because of Renny Darling’s fabulous recipes. The instructions are clear, easy to read and follow, and the outcome is always perfect. There are wonderful recipes for banana breads, cranberry breads, pumpkin breads, as well as cakes, muffins, and scones. Renny also indicates how to change cooking time to adapt quick bread recipes to muffins, or cakes and vice versa. You will not be disappointed in this “Cake Bible.”